In each episode, two different world-class chefs are whisked away into the wilderness and tasked with the difficult and unique job of surviving in the wild and gathering enough wild ingredients to prepare a meal that is worthy of a five-star restaurant.
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In each episode, two different world-class chefs are whisked away into the wilderness and tasked with the difficult and unique job of surviving in the wild and gathering enough wild ingredients to prepare a meal that is worthy of a five-star restaurant.
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